Valentine's Specials
Friday, February 14th – Sunday, February 16th
Offering a special limited Valentine’s menuincluding al a carte dining from our dinner menu!
Call (973) 575-6500 ext.1 for reservations
Reservations Required |
Martini Special
Lemon vodka, Limoncello, Saint Germain, Triple Sec, pink lemonade, sour mix
$15.00ANTIPASTI
Sautéed baby shrimp, roasted peppers, onions, garlic, grape tomato, kalamata olives, cannellini, beans, accompanied with toasted crostini
$22.00INSALATA
Baby spinach in a white balsamic vinaigrette topped with avocado, crab meat and baby shrimp in a light mayonnaise dressing
$20.00Served with tomatoes, roasted almonds, and a goat cheese, over Mesclun salad in a white balsamic vinaigrette
$18.00PASTA
All of our pasta is house-made.
Gluten-free pasta is available for an additional $3.
Stuffed with Mozzarella and served with cherry tomatoes in a pink vodka sauce
$32.00Served with grilled chicken, onions, black olives and Feta cheese in a Marinara sauce
$34.00Served with cherry tomato, basil, arugula, mushrooms and pignoli nuts in a garlic and oil
$32.00ENTREES
10oz NY Steak with a 6oz lobster tail, served over sautéed spinach in garlic & oil with a side of steak gravy and melted garlic butter
$55.00Lobster tail, Shrimps, Salmon, Clams, and Mussels served over homemade linguini pasta in a spicy fresh plum tomato sauce
$50.00Served with mix mushrooms in a Marsala wine demi glaze
$40.00Topped with tomato bruschetta, drizzled with pesto sauce, served with roasted potatoes and asparagus
$40.00Topped with sage, prosciutto, and Provolone cheese served in a sherry wine demi glaze
$40.00Please inform us of any allergy concerns.
All menu prices are subject to change based on market pricing.
January 10, 2025