UPCOMING EVENTS
Live Entertainment
Mondays
June 1- Doug Kistner
June 8 - Tony Caggiano
June 15- Doug Kistner
June 22 - Tony Caggiano
June 29- Doug Kistner
Tuesdays
June 2 - Matt Troyano
June 16 - Matt Troyano
June 30 - Matt Troyano
Wednesdays
June 3 - Tony Caggiano
June 10 - Drew
June 17 - Tony Caggiano
June 24 - Marty
Thursday
June 18 - Anthony Duke Claus
Fridays
June 5 - Jon Garzman
June 12 - Lelcia
June 19 - Drew
June 27 - Rick Winow
Saturdays
June 6 - Dave Beasley
June 13 - Mark Fabian
June 20 - Dave Beasley
June 27 - Mark Fabian
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Reservations recommended call (973) 575-6500
NAME THAT TUNE
Music Trivia
Anything Goes! All Genres / Various Decades
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A la carte dining
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Drink Specials
Prizes for 1st place each round
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Reservations recommended call (973) 575-6500
FATHER'S DAY DELUXE BUFFET
Searching for an incredible Mother's Day spread? Look no further than Calandra's Mediterranean Grill's Father's Day Buffet! Bring the whole family to enjoy a truly delicious meal full of all their favorites!
Seating times: 1:00 PM to 3:00 PM // 4:00 PM to 6:00 PM
ADULTS: $55 EACH // CHILDREN (5–12 yrs): $25 EachToddlers (3 & Under) No Charge
NJ Sales Tax, 2% Administrative Charge, and 18% Gratuity will be automatically added
Toddlers (3 and under): No charge
Includes coffee, decaf, tea, soda, and milk.
Espresso, cappuccino, liquor, wine, and beer are additional.
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FEATURING
Appetizers, Salads & Carving station with Prime Rib and Turkey
Assorted Entrees: Roasted Pulled Pork, Chicken Francese, Sausage & Peppers, Broiled Salmon in a Creamy Dill Sauce, and Sole Livornese
FROM THE GRILL
Baby Back Ribs, Hot Dogs,
Bratwursts, Hamburgers, and Veggie Burgers
SIDE DISHES
Grilled Corn on the Cob, Baked Beans, Penne Vodka, Cavatelli & Broccoli,
Roasted Potatoes, Chicken Fingers, Fries, and Assorted Calandra’s Rolls
DESSERT
Fresh Fruit, Ice Cream Bar with Toppings,
Venetian Table with Calandra's Pies, Pastries, and Baked Goods
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Call today to reserve your table! (973) 575 - 6500
Reservations Required | Credit Card Required at Booking.
Change/Cancellation policy is 48 hours prior to the date | No coupons will be accepted
WINE NIGHT
Iberian Peninsula
Tuesday, June 29
Starts at 6:00pm & 6:30 PM
With wine specialist Jeff Straub
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APPETIZER choice of one
Paired with : Vilarnau Brut Cava, Catalonia, Spain
Caprese salad
Tomato bruschetta
Profiterole stuffed with cream cheese, prosciutto, red pepper, black olive, and crumbled bacon, balsamic glaze
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ENTREEchoice of one
Paired with: Beronia Roja Reserve, Rjoja, Spain
Sautéed chicken with onions and peppers in brandy cream sauce
Grilled Pork scaloppini over house salad in a white wine vinaigrette
Cheese tortellini with vodka sauce
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DESSERT choice of one
Paired with : Avelada, Vinho Verde, Portugal
Vanilla ice cream topped with crushed blackberries and chocolate syrup
Portuguese custard cup
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Reservations recommended call (973) 575-6500
Credit cards required at booking.
Change/Cancellation policy is 48 hours prior to the date.